Gallbladder :: Gallstones Diet - NO Fat, Meat, Fish, Cheese And Butter


Jan 13, 2016

I am waiting for gallbladder surgery as my gallbladder is full of stones. Saw my consultant yesterday and he said in order for my gallbladder to not become inflamed (and possibly lead to open surgery) then I must go on a NO fat diet. No meat, no fish, no cheese, no butter etc. Has anyone else been put on such a restrictive diet? I thought low fat would be acceptable but NO fat?

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Gallbladder :: Headaches From Having Gallstones?

Can anyone tell me if they have had headaches from having gallstones?

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Gallbladder :: Headaches Due To Gallstones?

I was recently diagnosed with having 3 gallstones about 8mm in size. I had an ultrasound due to upper right abdominal pain.

I felt fine after finding out what it was and had very little symptoms for about 2 months.

However, for the last 2-3 weeks I seem to be getting headaches every day. I can't see any pattern to them but they gradually seem to come on throughout the day. I still get occasional twinges of pain in my right side but haven't suffered an 'attack' like others.

Has anyone else experienced these headaches? And if so, did they go once you had your gallbladder removed?

It is really getting me down and I just generally feel unwell and fatigued all the time.

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I have gallstones but thanks by the grace of God I don't hafta have surgery I just need to follow up with a doc about getting them out so their not in no dangerous way right now I just need to act fast I was told not to wait to long because they can become serious and I don't want that but I do have the swelling of the stomach so I want to know as well is it the gallstones, I can sometimes feel a knot in my stomach and see it as well and I have a feeling is the gallstones...

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Gallbladder :: Why Do I Have Gallstones (23 Years Old Male)

I am a slim 23 year old male who regularly plays sports etc.. Around 4 years ago I first had that sharp stabbing pain in my upper right abdomen going through to my back, went in an ambulance to hospital and was diagnosed with constipation. This happened 4/5 times before I was finally diagnosed with gallstones 2 years ago. I had another attack not long after being diagnosed and it gave me pancreatitis because it was blocked in the tube ( or something along those lines), I sort of blame this on the lack of support from the hospital on what I should be eating and avoiding, I mean they was serving me fish and chips, pie etc in hospital and I didn't know any different. I then had the camera down my throat to try and remove the gallstones that way but something went wrong and they couldn't remove them (there is 2 medium to large gallstones).

since then I have been watching my diet like a hawk and I am very happy with what I can and can't eat. I eat chocolate regularly, pastries, low fat cheese, muffins etc and none of these have given me an attack I eat them in moderation and never more than 8 grams of fat in one go. Thinking about it only fried food and cheese have given me attacks.. Now the only attack I have had in two years was my fault because I brought the wrong fish pie ( I am fine with the low fat youngs ones but I got the regular one with 4x the fat ) 

anyway I am scared to death of hospitals, my mom died aged only 40 a few years ago due to hospital negligence so I'd do anything to avoid having an operation on the nhs, it also doesn't help that I have severe anxiety..  The hospital want me to get it removed but I honestly feel like I can cope and would like to explore all possibilities first.

is it possible I could live happily ever after without getting my gallstones removed and just maintaining a low fat healthy diet? What would you do in my situation? 

I have seen lots of people on these forums that are having difficulties after having their gallbladder removed so even if I go through with it there is no guarantee?

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However, I've noticed recently that if I eat blue cheese at night the symptoms don't seem to be so bad, which seems totally counterintuitive to me. Anyway, I ran out of pills yesterday and expected to have terrible day, despite having eaten a tonne of blue cheese the night before. Not a thing. Not a single symptom. I ate normally, and nothing all day until late evening. When the symptoms started late evening, I ate some more blue cheese out of interest, and it went away. Had a totally symptom free night and have woken up this morning feeling fine.

I'm not sure how GORD works, whether maybe everyone's gut is different and it just so happens I'm lacking some kind of bacteria or enzyme that's in that brand of cheese? But just wondered if anyone else had noticed this effect? With blue cheese or any other bizarre and counterintuitive foodstuff? (Also, I'm in Moscow at the moment so not sure if the blue cheese here is the same as at home - I've never noticed it working that way back home, but will definitely try it!)

I'm about to attempt a second day of substituting Lansoprazole for blue cheese to see what happens.

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